Skinny Banana Oat Flaxseed Cookies

These Skinny Banana Oat Flaxseed Cookies are a guilt-free treat packed with wholesome ingredients like ripe bananas, oats, and flaxseed. They're easy to make and perfect for a quick and healthy snack.

Ingredients:

• 2 ripe bananas, mashed
• 1 cup rolled oats
• 1/4 cup ground flaxseed
• 1/2 teaspoon cinnamon
• 1/2 teaspoon vanilla extract
• 1 tablespoon honey or maple syrup optional
• 1/4 cup dark chocolate chips optional

Instructions:

Preheat the oven to 350F 175C and line a baking sheet with parchment paper

In a mixing bowl, combine the mashed bananas, rolled oats, ground flaxseed, cinnamon, and vanilla extract

If desired, add honey or maple syrup for sweetness and dark chocolate chips for extra flavor

Mix all the ingredients until well combined into a sticky dough

Scoop spoonfuls of the dough onto the prepared baking sheet, shaping them into cookie rounds and flattening slightly

Bake in the preheated oven for 12-15 minutes or until the cookies are golden brown around the edges

Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely

Once cooled, enjoy these delicious and skinny banana oat flaxseed cookies!