No Bake Chocolate Marshmallow Mousse Cake

Indulge in the rich and creamy goodness of this No Bake Chocolate Marshmallow Mousse Cake. It's the perfect dessert for any occasion, and it requires no baking, making it a hassle-free treat for chocolate and marshmallow lovers.

Ingredients:

• 1 1/2 cups chocolate cookie crumbs
• 1/3 cup melted butter
• 2 cups semi-sweet chocolate chips
• 1/2 cup heavy cream
• 3 cups mini marshmallows
• 1/2 cup milk
• 2 cups whipped cream
• 1/4 cup powdered sugar
• 1 tsp vanilla extract
• 1/4 cup chocolate shavings for garnish

Instructions:

Melted butter and chocolate cookie crumbs should be combined in a mixing bowl

To make the crust, press the mixture firmly into the bottom of a 9-inch springform pan

While you make the filling, put it in the fridge to set

Heat the heavy cream and semi-sweet chocolate chips in a microwave-safe bowl for 30-second bursts, stirring, until the chocolate is melted and smooth

Let it cool down a little

The milk and mini marshmallows should be combined in a saucepan over low heat

Until the marshmallows are completely melted and the mixture is smooth, stir constantly

Take it off the heat and allow it to cool a little

Once the chocolate and marshmallow mixtures have melted, thoroughly mix them together by folding

Beat the whipped cream, powdered sugar, and vanilla extract together in a separate mixing bowl until stiff peaks form

Till completely combined, gently fold the whipped cream into the chocolate marshmallow mixture

Over the chilled crust in the springform pan, pour the mixture

Refine the surface using a spatula

The cake should be chilled for four hours or longer to solidify

Add chocolate shavings as a garnish before serving

Your No Bake Chocolate Marshmallow Mousse Cake is ready to be sliced and enjoyed!